Ampeleia Unilitro

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Tasting Notes

Light body red, crunchy and refreshing with small wild berries on the nose, persistent savory finish. The fruit on the palate is fresh and accessible. If ever there were a pizza wine, this is it.

Made from a blend of mostly Alicante (Grenache or Cannonau), but also but Carignano, Mourvedre, Sangiovese, and Alicante Bouschet.

Unlitro is made naturally without chemicals in the vineyard or in the cellar, and it's aged 6 months in cement tanks (unoaked), meant to be enjoyed immediately. The wine was aged in cement tanks for 6 months before bottling. 

Certified Organic: Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.